Follow this recipe:
To dress the rim: squeeze lemon juice onto a plate. Sprinkle Creole Seasoning onto a separate plate. Dip the rim of the glass into the lemon juice and then into the Creole Seasoning.
Garnish the drink with a lemon wedge, cherry tomatoes, green olives, celery stick, sausage, bacon. The options are unlimited!
this is the most beautiful bloody mary recipe i have ever seen! yum!
ReplyDelete:) I know you'd love it Helene!
DeleteHow do you make everything so beautiful? :) I always love how clean and amazing your pictures are. And I don't like bloody mary's AT ALL, but this actually makes me want to drink one. Haha.
ReplyDeleteOMG do you not like tomato juice!? Girlfrieeeenndddd....you must try. Oh, and thank you thank you :)))))!!! White poster board does the trick!
DeleteMeat? I have never heard of that!!
ReplyDelete